The Cut Sheet

Cut Sheets are due at the time of your slaughter appointment for pork and lamb, and within a week of your beef appointment. Not submitting your cut sheet will forfeit your custom cutting instructions and our standard custom cut sheet will be used to process your livestock. Please use this cut sheet to choose which cuts of meat you would like.

Other options are available, please call or email us for additional cut options.

DOWNLOAD CUT SHEET

Processing (Not For Sale)

Local farms and producers raise livestock and Contentnea Farms processes their meat through all stages. We can handle, slaughter, cut and package your meat. We have processing times available, please call 252-606-4638.

Cut Sheets are required prior to your slaughter appointment. Not submitting your cut sheet will forfeit your custom cutting instructions and our standard custom cut sheet will be used to process your livestock. This rule also applies for folks selling their livestock to multiple customers. Please note that other cut options are available, please call or email us for more information. 

Processing For Resale 

Let Contentnea Farms handle, slaughter, cut, and package your meat. We currently have processing times available, please call 252-606-4638.

Cut Sheets are required prior to your slaughter appointment. If you do not submit your cut sheet, you will forfeit your custom cutting instructions and our standard custom cut sheet will be used to process your livestock. This rule also applies for folks selling their livestock to multiple customers. Please note that other cut options are available, please call or email us for more information. 

A difference you can taste.

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